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Francis Mallmann

Francis Mallmann •

From the cliffs of Patagonia to the sands of Miami Beach, Chef Francis Mallman debuts his first restaurant in the United States.

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Aaron Brooks

Aaron Brooks • Executive Chef

EDGE Steak & Bar executive chef Aaron Brooks is passionate about his profession. Food and wine are constantly on Brooks’ mind, even when he runs.

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Timon Balloo

Timon Balloo • Executive Chef

As the Executive Chef of SUGARCANE Raw Bar & Grill, Timon Balloo brings a rich and colorful history to this latest concept.

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Adrianne Calvo

Adrianne Calvo • Chef & Owner

Chef Adrianne is the globally renowned chef/owner of Chef Adrianne's Vineyard Restaurant & Wine Bar located in Kendall, away from the hustle of the Beach.

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Michael Shikany

Michael Shikany • Owner + Chef

SHIKANY is Chef Michael Shikany's desire to bring Miami a new perspective on food and wine in a muli-sensory experience for the distinguished foodie.

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Jeff Pfeiffer

Jeff Pfeiffer • Executive Chef

For Jeff Pfeiffer, cooking is about challenging himself each time he walks into the kitchen.

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Swine Culinary Team

Swine Culinary Team • Chefs

At Swine, 50 Eggs’ talented culinary team are hanging another shingle once again to offer up its distinct approach to authentic Southern cuisine.

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Horacio Rivadero

Horacio Rivadero • Executive Chef

At the Helm of The Dining Room, Executive Chef Horacio Rivadero reflects his commitment to locally grown ingredients in the restaurant's menu.

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Gabriel Fenton

Gabriel Fenton • Executive Chef

No stranger to Mina's venture, Gabriel Fenton serves as executive chef of Michael Mina’s Bourbon Steak restaurant in The Turnberry Isle Resort.

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Michelle Bernstein

Michelle Bernstein • Owner + Chef

Miami native of Jewish and Latin descent, Executive Chef Michelle Bernstein has dazzled all with her sublime cuisine & personality as bright as the Florida sun.

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Jose Gamez

Jose Gamez • Executive Sous Chef

Chef Jose Gamez is Executive Sous Chef at EDGE Steak & Bar, after trading the cold winters of his hometown of Boston for the warm, sunny beaches of Miami.

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Michael Mina

Michael Mina • Owner + Chef

Chef & Owner Michael Mina is the culinary genius behind one of Miami's top contemporary American steakhouse, Bourbon Steak in Turnberry Isle Miami.

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Sean Brasel

Sean Brasel • Executive Chef

Executive Chef Sean Brasel is the creative, talented force who brings forth passion, dedication and excellence to every dish served at Meat Market.

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Geoffrey Zakarian

Geoffrey Zakarian • Chef & Partner

One of the nation's most widely celebrated chefs, celebrity Chef & Partner Geoffrey Zakarian returns to Miami to open Tudor House in the Dream Hotel.

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Peter Vauthy

Peter Vauthy • Executive Chef

Executive Chef Peter Vauthy’s of RED Steakhouse pushes the envelope using freshest ingredients from around the globe to create his culinary masterpieces.

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Andrew Carmellini

Andrew Carmellini • Chef & Partner

Along with his partners, Josh Pickard and Luke Ostrom, Chef Carmellini brings you the Dutch, an American Restaurant, Bar and Oyster Room.

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Julian Baker

Julian Baker • Executive Chef

At the helm of Toscana Divino is Executive Chef Julian Baker. His passion for Italian cuisine leads him to a uniquely modern translation of the Italian kitchen.

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Nicola & Fabrizio Carro

Nicola & Fabrizio Carro • Executive Chefs

The secret ingredients to the delectable dishes at Quattro Gastronomia Italiana are the identical twins, Chefs Nicola and Fabrizio Carro.


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