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Digest Features July 30, 2013

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There's still time to enjoy Miami Spice bargain prices! Check our list of favorites:



1 Bulla Gastrobar

500 Ponce de Leon Boulevard, Coral Gables

Bulla (boo-ya), which is slang for chatter and what people are talking about, seems the perfect name for this alluring modern gastrobar. With it's warm inviting ambience, wide selection of tapas and a cocktail menu perfect for Miami. Bulla is a welcomed addition to the Coral Gables dining scene.

For reservations, please call (305) 441-0107 
View Bulla's Profile



2 Cafe Prima Pasta

414 71st Street, Miami Beach, FL

Voted the number one Italian restaurant on Tripadvisor.com, Café Prima Pasta offers a wide range of traditional Italian entrees and appetizers characterized by their authenticity and freshness. For a more intimate dining experience, Café Prima Pasta launches the restaurant’s Red Room.

For reservations, please call 305.867.0106



3 db Bistro Moderne

255 Biscayne Boulevard Way at the JW Marriot Marquis, Miami, FL

db Bistro Moderne offers an exciting mix of traditional French bistro cooking and contemporary American flavors. Chef Daniel Boulud's restaurant shares the energy and style of its renowned Manhattan counterpart, tailored to the rhythm of Miami life.

For reservations, please call 305.421.8800



4 Edge Steak & Bar

1435 Brickell Avenue, Miami

EDGE, Steak & Bar offers a well-priced menu of beautifully prepared meats and seafood, signature main dishes, tempting appetizers and sides, raw bar offerings that include several tartares, and mouthwatering desserts. The contemporary American menu highlights seasonal ingredients sourced by top local producers complemented by spices and herbs from the restaurant’s garden.

For reservations, (305) 381-3190 
View Edge's Profile



5 Gotham Steak

4441 Collins Avenue (inside the Fontainebleau) Miami Beach

Fantastic food and the glitterati combine at this gem from Alfred Portale (NYC’s Gotham Bar & Grill), serving up mouth-watering steaks and chophouse classics against a gorgeous space. A showcase kitchen and newly created lounge provide an ideal setting for a special evening.

For reservations, (877) 326-7412 
View Gotham's Profile 



6 Hakkasan

4441 Collins Avenue (inside the Fontainebleau) Miami Beach

Hakkasan Miami at the ultra-chic Fontainebleau Miami Beach offers dishes customised to make use of the best local ingredients, the restaurant serves Hakkasan’s award-wining modern Cantonese cuisine and signature cocktails, and a dim sum lunch menu is also available on weekends.

For reservations, (786) 276-1388
 



7 J&G Grill

9703 Collins Avenue, Bal Harbour

The spectacular J&G Grill has certainly earned a spot on our list with such an exquisite menu and tranquil ocean views, you may just want to go twice! J&G Grill combines a curated selection of Jean-Georges’ greatest appetizers, side dishes and accompaniments from his portfolio of domestic and international restaurants around the world with the highest quality meats and freshest seafood available in the market. 

For reservations, (305) 993-3333



8 Juvia

1111 Lincoln Road, South Beach

Juvia is a 10,000 square foot indoor/ outdoor restaurant and lounge on the penthouse level of the parking garage by Herzog & de Meuron. Juvia's dining room features a vertical garden, designed by internationally acclaimed botanist Patrick Blanc, which invokes the lushness of the Amazon rainforest. Chefs Laurent Cantineaux, a protege of Daniel Boulud, Sunny Oh, formerly of Nobu South Beach, and pastry Chef Gregory Gourreau, who has worked with Alain Ducasse and Francois Payard serve a harmonious blend of the regional cuisines of Asia, the vibrant flavors of South America and classic French techniques in the form of ceviches, tiraditos, fresh seafood and prime meats. 

For reservations, (305) 763-8272
View Juvia's profile 



9 Katsuya South Beach

1701 Collins Avenue (at the SLS Hotel) South Beach

Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya by Starck is truly a feast for the senses. With specialty cocktails, unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate.

For reservations, (305) 455-2995



10 La Cote

4441 Collins Avenue (inside the Fontainebleau) Miami Beach

Sparkling French Mediterranean cuisine is presented in a chic, two-level restaurant situated beach and poolside, with sweeping views of the ocean and great sunset vistas. Inspired by the lifestyle of the Côte d’Azur, the ambiance is both laid-back and lively. Enjoy the unspoiled, simple dishes of the South of France, addictive desserts and fashionable cocktails round out the experience.

For reservations, (305) 674-4710



11 PB Steak

1787 Purdy Avenue, Sunset Harbor

The latest venture by the Pubbelly guys, PB Steak applies their signature style of a gathering place with a neighborhood vibe and menu for every palate. Come with an empty stomache, you'll definite want to experiement with their menu offering everything from oysters to bone marrow or pork cheeks!

For reservations, (305) 695-9550 



12 Red, The Steakhouse

119 Washington Avenue, South Beach

Red, The Steakhouse is Restauranteur and Owner, Brad Friedlander's second location to its award-wining sister restaurant in Cleveland. Red, the authority on steak, is located in the uber trendy South of Fifth neighborhood and boasts a steamy modern noir decor that oozes all things chic, while incorporating Miami's spicy flair.

For reservations, (305) 534-3688 
View Red's Profile



13 Restaurant Michael Schwartz

1775 Collins Avenue (inside the Raleigh Hotel) South Beach

Chef Schwartz’s newest endeavor offers diners an enhanced culinary experience with a menu inspired by the rich history and singular charm of Miami Beach’s most iconic hotel. Collaborating with Michael’s Genuine Food & Drink executive chef Bradley Herron, James Beard nominated executive pastry chef Hedy Goldsmith and Raleigh Hotel executive chef Danny Ganem in creating the shared plates menu with a focus on delivering the freshest, highest-quality ingredients. Chef Schwartz updates the menu daily with seasonal selections directly from his favorite farmers, ranchers and fishermen.

For reservations, (305) 612-1163 



14 Scarpetta

4441 Collins Avenue (inside the Fontainebleau Hotel) Miami Beach

Critically praised as “truly phenomenal” Italian food, Scarpetta reflects the deft touch of Celebrity Chef Scott Conant, who creates an inspired menu of soulful regional fare. Sublime flavors reflect the freshness and quality of locally sourced ingredients. The restaurant’s light, airy vibe with ocean and poolside views adds to the pleasure of the experience.

For reservations, (305) 674-4660
View Scarpetta's Profile 



15 Serafina Dream South Beach

1111 Collins Avenue (at teh Dream South Beach Hotel) South Beach

Located in the Dream South Beach Hotel, Serafina is the perfect spot to spend a casual balmy, summer night on South Beach. Restaurateurs Vittorio Assaf and Fabio Granato bring the charm of Northern Italy to South Beach. Serving more than 24 pizza varieties and offering a wide selection of salads, pastas and grilled fish and meat, diners enjoy recipes that use the highest quality ingredients at reasonable prices.

For reservations, (305) 534-8455 
View Serafina's Profile 



16 The Bazaar by Jose Andres

1701 Collins Avenue (at the SLS Hotel) South Beach

>The Bazaar by José Andrés is a groundbreaking culinary experience from the innovative artistry of award-winning Chef José Andrés and the prodigious mind of visionary designer Philippe Starck. Andrés redefines modern dining by masterfully reimagining Spanish cuisine. A vibrant mix of sophisticated cuisine and playful lounge spaces where dining transcends into fête extraordinaire, The Bazaar invites you to explore a collection of magical dining experiences, entwined in a modern-day, European-inspired "indoor piazza."

For reservations, (305) 455-2999 



17 Tongue & Cheek

431 Washington Avenue, South Beach

Though “cheffy” touches are certainly on the menu (cauliflower panna cotta with uni and caviar, anyone?), Tongue & Cheek – the new 150-seat restaurant owned by Chef Jamie DeRosa and Michael Reginbogin – is much more than just a foodie haven. DeRosa, who has spent close to 20 years as a professional chef tells us, “There is a great sense of personality in all things – from the design and décor to the menu and our drinks but it, ultimately, is a hospitable spot for a great meal at an affordable price or a drink with friends.”

For reservations, (305) 704-2900 



18 Toro Toro

100 Chopin Plaza (inside InterContinental® Miami) 

Discover the tantalizing cuisine of Toro Toro, brought to downtown Miami by acclaimed Chef Richard Sandoval. Combining the warmth of Latin American dining with a trendy New York City-esque lounge environment featuring dark wood, wrought iron and leather seating. Enjoy high energy music, creative cocktails and exceptionally fresh ingredients in a sophisticated, sleek setting. Toro Toro is a must-try dining destination in Miami.

For reservations, (305) 372-4710 



19 Tosca

210 23rd Street (at corner of Collins) South Beach

Tosca provides a unique culinary experience, bringing fine dining back to its roots by focusing on ingredients. We created light, simple Riviera-inspired dishes using the best and freshest ingredients flown in daily from all around the world. You will feel totally transported, dining under the stars, in the impressive settings amidst magical Mediterranean gardens.

For reservations, (786) 216-7230 


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