Check out Digest Miami's selection of restaurants that are offering brunch as part of the Miami Spice promotion from August 1 through September 30th!
The Brunch menu being offered at CORSAIR for Miami Spice is truly varied for those of you interested in having a little bit of everything. From brunch bowls and salads, to French toasts, omelettes and sandwiches. Slight changes are made each week to accommodate the most in-season ingredients. Appetizer and dessert options can be selected from their Brunch and Dessert Buffet. Be sure to try their signature Mac and Cheese with gnocchi, spinach, tomato, prosciutto, white wine butter, and parmigiana. Mmmm!
True to their “Inspired by Nature” philosophy, Essensia’s Miami Spice brunch menu features fresh, local ingredients. The menu also features a bevy of choices for those with a sensitive diet including gluten free, vegan and even lactose free items. For those seeking traditional brunch dishes, opt for the BLTA Benedict- bacon, poached egg, tomato, avocado, hollandaise, greens, garden herb potatoes!
At FOOQ’S, the Miami Spice brunch menu melds local, farm-to-table ingredients into international classics. Muhammara Shakshouka is perfect after a late night. Farm fresh eggs are poached in an aromatic combination of exotic spices, red peppers, walnuts and tomato. Don’t forget about their appetizer and dessert options such as the Crispy Honey Glazed Brussels Sprouts for a light appetizer or the Date Cake for dessert.
Serving you stunning views and great food simultaneously, Juvia’s Miami Spice Brunch is not one to miss. Juvia has a knack for creating flavorful dishes inspired by Peruvian, Japanese and French influences. options to look out for on Juvia's Miami Spice Brunch Menu include the Salmon a la Plancha and Chicken Lomo Saltado!
Located in Miami's flourishing Edgewater neighborhood, this oyster bar and seafood restaurant joins the Miami Spice brunch list. Head to Mignonette for a trio of mouthwatering brunch options. Choose between a Maine Lobster Benedict or Classic Benedict layered with Canadian bacon. For a heartier appetite, check out the Blue Collar Burger- a dry aged strip layered with American cheese, lettuce, tomato, onion and served on a Portuguese muffin.
A gorgeous outdoor setting is perfect for brunching during Miami Spice! Peacock Garden Bistro joins this seasonal promotion and is offering a traditional brunch menu available on Saturdays and Sundays. You can expect to see their homemade breads alongside classic dishes such as Smoked Salmon Omelette and Egg Casserole made with short rib and Swiss cheese. For an additional $7, you can also upgrade your experience by ordering the Rib Eye Steak and Eggs.
If you're vegan, then Planta's Miami Spice brunch is for you! Every dish is deliciously created using only plant-based ingredients. A few standout options to note for your visit are the 🍌 Banana Bread appetizer prepared with cinnamon cashew butter and served with berry jam. And if you really love bananas you can also order Banana Pancakes. There are savory dishes also available such as Avocado Toast, Tofu Scramble, and Falafel Tacos!
Seaspice's waterfront view is not the only thing you’ll be interested in during Miami Spice. The restaurant’s specialty Brunch menu will be offering some of their staple bestsellers such as their Short Rib Benedict. Want a more decadent brunch? Opt for the Seaspice Lobster Benedict or Wagyu Burger for an additional $12. For that last course, satisfy your sweet tooth with either the Carrot Pistachio Parfait or the Raspberry Rose Water Cremeux.
Stiltsville Fish Bar has created a brunch menu worthy of their “Fish Bar” name. If you are particularly concerned about maintaining your summer body, they’ve included a selection of their Skinny Mermaid menu items on the Miami Spice brunch menu! Alongside this lighter fare are brunch-ier items such as their signature Sweet Corn Spoon Bread and Bacon Eggs Benedict. For those with a mega-brunch appetite, upgrade your Spice brunch with the Surf N' Turf Burger (+$12)- butter poached lobster, grilled beef burger, black garlic, arugula & horseradish remoulade.
South of Fifth | South Beach
This casually chic restaurant, headed by Chef Justin Smillie, is serving you a California-inspired menu with dual rustic and globally-inspired approaches that are sure to satisfy! At Upland, a vegetables are in the spotlight with options available such as Avocado Toast, Wood-Roasted Beets and Avocado Omelette. One non-veggie standout to look for is the Chilaquiles- skirt steak, farm egg, cotija, tortilla. End on a sweet note with a California Dreamsicle made with blood orange-yogurt twist and chocolate crunchies.