1-Year Anniversary Dinner at THREENovember 2, 2018
Residents of the Continuum, and oceanfront resort-style condominium, received an early taste of the 18th annual South Beach Wine & Food Festival.
The South of Fifth luxury property entertained residents with an invitation-only cocktail reception. Guests enjoyed signature cocktails, champagne and passed hors d'oeuvres served on the grounds of the Continuum, with a chance to meet the festival’s founder, who then hosted an elaborate table of 38 esteemed guests.
The Patio restaurant and its husband and wife proprietors, Michele Merlo and Tullia Gasparotto treated guests to an elaborate Italian-themed experience. Notable guests included South Beach Wine & Food Festival founder and director, Lee Schrager, and Keith Marks, President of the Continuum.