The September 1 collaboration brings Pangea's Chef Eduardo Morali to Brickell Key for a four-course tasting menu featuring scallops, foie gras, Wagyu, and an optional wine pairing.
SAVOR SoFLO returns to Hollywood Beach April 18–19, 2026 for a two-day celebration of food, wine, and coastal flavor, featuring unlimited tastings, chef-led experiences, and VIP access.
From rooftop brunches and waterfront feasts to Michelin-starred dining, discover where to celebrate Easter in Miami and Fort Lauderdale with the best restaurants, menus, and experiences for 2026.
CARBONE VINO partners with Château La Nerthe for a Rhône Valley wine dinner in Miami, featuring a four-course prix-fixe menu and curated pairings on April 15.
Join Maximilian J. Riedel, 11th generation of the Riedel family, on Thursday, February 12, 2026, for an exclusive and educational RIEDEL Wine Glass Experience in Miami!
Brunch takes center stage at the South Beach Wine & Food Festival, where chefs slow the pace and tell deeper stories through food. From soulful community gatherings to jazz-filled dining rooms and fire-driven feasts, these are the SOBEWFF® brunches worth booking now.
As the South Beach Wine & Food Festival celebrates its 25th anniversary, Miami becomes a stage for unforgettable culinary moments. From iconic tastings and chef-led dinners to community-driven brunches and beachfront celebrations, these 10 standout events define the Festival’s milestone year.