Easter in South Florida arrives with all the makings of a memorable gathering: sunlit brunch tables, leisurely waterfront meals, festive buffets, and elegant dinners that carry the occasion into the evening. Across Miami and Fort Lauderdale, restaurants are marking the holiday with thoughtfully curated menus, seasonal specials, and experiences designed for lingering — whether that means a lively rooftop brunch, a refined Michelin-starred meal, or an all-day celebration with family and friends.

From Mediterranean spreads and Japanese rooftop dining to Italian feasts and beachside buffets, these are the Easter tables worth reserving now.

 

Riviera Dining Group’s Easter Destinations

 

AVA MediterrAegean

At AVA MediterrAegean, Easter brunch takes on a bright, Mediterranean spirit with both à la carte options and a $45 three-course prix-fixe menu. Guests can expect dishes such as hummus, spanakopita, and a Greek omelette, alongside brunch beverage packages ranging from mimosas to Champagne selections. The result is a festive yet polished brunch that feels especially suited to a holiday afternoon in Coconut Grove. AVA will also serve dinner that evening, making it a flexible choice for either a daytime or later celebration.

Address: 2889 McFarlane Rd, Miami, FL 33133
Website: https://avamediterragean.com

 

CASA NEOS

Set along the Miami River, CASA NEOS offers a refined waterfront brunch available from 11:30 AM to 4:30 PM. The Mediterranean-inspired menu moves easily between lighter brunch favorites like the Greek omelette and avocado Aegean toast and more substantial dishes such as a Faroe Island salmon burger and grilled hanger steak. The setting adds to the appeal here — scenic, expansive, and relaxed without losing its sense of occasion.

Address: 40 SW North River Dr, Miami, FL 33128
Website: https://www.casaneos.com

 

MILA

MILA leans into spectacle and abundance with its signature MediterrAsian brunch, a two-hour multi-course elevated buffet offered from 11:30 AM to 2:30 PM. Alongside a wide range of signature dishes, guests can move through interactive stations including the Spritz Station, Housemade Gelato Cart, and Temaki Handroll Station. With its energetic atmosphere and rooftop setting, MILA remains one of the city’s most social Easter brunch options.

Address: 1636 Meridian Ave, Miami Beach, FL 33139
Website: https://www.milarestaurant.com

 

CLAUDIE

For those looking to celebrate later in the day, CLAUDIE offers an Easter dinner shaped by the flavors and spirit of the South of France. The French Mediterranean menu features dishes such as heirloom tomato gazpacho, truffle toupie macaroni, and wagyu skirt steak, all served in a warm, transportive setting in Brickell. It’s a more leisurely, evening-leaning interpretation of the holiday, ideal for guests who want a refined dinner rather than a traditional brunch.

Address: 1101 Brickell Ave, Suite 113, Miami, FL 33131
Website: https://www.claudie.com

 

Across all four Riviera Dining Group restaurants, guests can also enjoy La Noisette, a one-day-only Easter dessert crafted with Piedmont hazelnut praliné, 64% Manjari dark chocolate, and marshmallow — a rich yet airy finish that ties the group’s holiday offerings together.

 

Miami Brunch Highlights

 

Rose Cafe & Restaurant

Rose Cafe & Restaurant brings a Mediterranean-Italian sensibility to Easter with a three-course prix-fixe brunch for $68++ per person, served from 8 AM to 3 PM. The menu begins with choices like Carpaccio di Tonno, Asparagi alla Milanese, or Burrata e Pomodorini, followed by mains such as Tagliatelle al Ragù di Agnello, Branzino al Forno, or Agnello Arrosto. Dessert is a classic crème brûlée, making the overall experience feel polished, seasonal, and comfortably celebratory. Reservations are required.

Address: 16690 Collins Ave, Suite 102, Sunny Isles Beach, FL
Website: https://www.rosecafeandrestaurant.com

 

Madame Olivia

For a more relaxed Easter meal, Madame Olivia offers the charm of an all-day neighborhood café with a French-Mediterranean point of view. Open Sunday from 8:30 AM to 6:30 PM, the North Miami favorite is a strong choice for families or smaller gatherings looking for flexibility rather than a fixed holiday format. Highlights include Olivia’s Basque Cheesecake and Olivia’s Eggs Benedict with smoked salmon on challah, alongside the café’s broader menu of pastries, breakfast dishes, sandwiches, salads, and Mediterranean plates.

Address: 1821 NE 123rd Street, North Miami, FL
Website: https://www.madameoliviamiami.com

 

Jaya at The Setai

Jaya’s Easter brunch is one of the most luxurious options of the day. Set in the lush Courtyard or elegant indoor dining room, the restaurant’s Caviar and Champagne Brunch is priced at $135 per adult and $75 per child ages 5–12. The spread includes a caviar station, Peking duck, premium grilled meats and fish, a seafood tower, and a live dessert display by Chef Vijay Veena. Live jazz, free-flowing Louis Roederer Champagne, rosé, mojitos, and espresso martinis set the tone, while an Easter Bunny visit and egg hunt add family-friendly charm.

Address: 2001 Collins Ave, Miami Beach, FL 33139
Website: https://www.thesetaihotel.com/miami-beach-restaurants/jaya

 

CATCH Miami Beach

CATCH turns Easter brunch into a full rooftop occasion with a Sunday brunch priced at $99 per person. Guests can move through eight chef-curated food stations ranging from sushi and robata to breakfast classics, while special holiday additions include Maine lobster tails and an Ossetra caviar cart at the raw bar, plus a carving station featuring dry-rubbed leg of lamb. Dessert is a Coconut Carrot Cake topped with candied pecan coconut cream cheese frosting, giving the meal a distinctly festive finish.

Address: 200 South Pointe Drive, Miami Beach, FL 33139
Website: https://www.catchrestaurants.com/location/catch-miami-beach/

 

Maple & Ash Miami

Maple & Ash presents one of the city’s most extravagant Easter brunches with a prix-fixe menu priced at $110 per person and $65 per child, available from 11 AM to 2:45 PM. The meal begins with Kaluga caviar served with caramelized onion cream cheese and everything bagels, followed by a roasted seafood tower with king crab, oysters, clams, and prawns. Guests then choose from elevated brunch entrées including French omelette, king crab eggs benedict, smoked salmon avocado toast, quiche Florentine, fried chicken and biscuits, or shakshouka. Chateaubriand, maple-glazed bacon, and brown butter potatoes round out the table, while a large dessert presentation and Mimosa & Bloody Mary Bar heighten the celebratory tone.

Address: 699 NE 1st Ave, 2nd Floor, Miami, FL 33132
Website: https://www.mapleandash.com/

 

Daniel’s Miami

Daniel’s Miami offers an elegant Easter brunch prix fixe at $95 per person in its polished Coral Gables setting. The meal begins with Sullivan Street sourdough served with sheep’s milk ricotta, honey, and thyme, followed by starters such as strawberry gazpacho, basil Caesar, Florida burrata, cobia ceviche, or classic steak tartare. Entrée options include Australian lamb shank ragù with rigatoni, roasted cauliflower steak, grilled Canary Island branzino, steak & eggs, or Maine lobster Benedict for a supplement. Dessert choices include soft serve ice cream or carrot cake.

Address: 1500 San Ignacio Ave, Coral Gables, FL 33146
Website: https://www.danielssteak.com/miami/

 

Yamashiro Miami

At Yamashiro Miami, Easter falls within the restaurant’s broader Sakura Brunch season, which begins March 15. Served Sundays from 11:30 AM to 3:30 PM, the rooftop brunch includes dishes such as Tomago Sando, Katsu Sando, Avocado Toast, Matcha French Toast, Tomago Hot Pot, and Steak & Eggs with Wagyu bavette and shiso béarnaise. The cocktail program adds further dimension, with drinks like the Japanrita From Miami and Yamashiro Spritz, while the Coffee & Matcha Igloo Cart — served tableside in sculpted ice cube cups — gives the experience a distinctive signature flourish.

Address: 159 NE 6th Street, Miami, FL 33132
Website: https://yamashiromiami.com

 

RosaNegra Miami

RosaNegra’s Sunday Viva Brunch brings a high-energy Latin American approach to Easter, with brunch served from 11:30 AM to 3 PM. The Classic Brunch is priced at $85 per person, with premium Champagne packages beginning at $135. The buffet includes ceviches, tiraditos, East Coast oysters, king crab legs, shrimp cocktail, mussels, salad and bread stations, while hot à la carte items like Orzo Short Ribs, New York Strip Steak, and Rosarito Lobster Tacos add extra depth. A live DJ and instrumental performances complete the atmosphere.

Address: 1346 South Miami Avenue, Miami, FL 33130
Website: https://rosanegrarestaurant.us

 

Casa MX

Casa MX joins the Easter lineup with its newly launched brunch menu, available alongside the full all-day menu on Sunday, April 5, with the restaurant open from 12 PM to 9 PM. The brunch offerings include chilaquiles, huevos rancheros, huevos divorciados, a breakfast burrito, and torta de milanesa, giving guests a festive and approachable Mexican option for the holiday. To round it out, the restaurant will offer bottomless mimosas and margaritas for $31.

Website: https://www.casamxmiami.com/

 

Fort Lauderdale and Broward Celebrations

 

La Fuga

At La Fuga, Easter brunch takes an Italian turn on Sunday, April 5 from 11 AM to 3 PM. Guests can begin with shareable plates like pastries, salumi and cheese, bruschetta, or salmon caprese, then move into brunch staples such as Eggs Benedict, frittata, or Eggs La Fuga. The menu also extends to pasta, paninis, and pizzas, offering plenty of range for a group meal. Bottomless mimosas are available for $25 per person.

Address: 2900 Riomar Street, Fort Lauderdale, FL
Website: https://www.lafugarestaurant.com

 

Lona Cocina & Tequileria

Lona’s beachside Easter brunch is one of the more family-friendly and festive options in Broward, priced at $55 per person and served from 11:30 AM to 3 PM. Guests can expect chef-attended brunch stations, bottomless margaritas, mimosas, and Bloody Marys, live music, and even photos with the Easter Bunny. Offerings include omelets, tacos, ceviche, chicken and waffles, desserts, and more, all with ocean views as the backdrop.

Address: 321 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL
Website: https://www.lonarestaurant.com

 

Vitolo

Located inside the Conrad Fort Lauderdale Beach, Vitolo offers a sophisticated yet comfortable Easter gathering centered around seasonal Italian specials. Guests can expect dishes such as Lamb Chop Lollipops, Stuffed Shells filled with ricotta, and a classic Sunday Sauce with braised short rib meatball and sausage. The focus here is less on a structured prix fixe and more on warm hospitality, shareable dishes, and a coastal setting that suits the holiday well.

Address: 551 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33304
Website: https://vitoloitalian.com

 

Michelin, Icons, and Holiday Dining Beyond Brunch

 

Le Jardinier

Le Jardinier celebrates Easter with both brunch and dinner, making it one of the more versatile fine-dining options of the day. Brunch is a three-course prix fixe for $95 per person, available from 12 PM to 3:30 PM, while dinner is a four-course prix fixe for $155 per person, served from 5:30 PM to 9 PM. Seasonal dishes include white asparagus with elderflower hollandaise, bomba rice risotto with roasted carrot and fennel, and braised beef short rib with char-grilled spring onions. Optional wine pairings are available for $80 at brunch and $125 at dinner.

Address: 151 NE 41st St, Suite 135, Miami, FL 33137
Website: https://lejardinier-miami.com

 

L’Atelier de Joël Robuchon

South Florida’s only two-Michelin-star restaurant offers an Easter menu that spans lunch and dinner. Guests can choose a four-course lunch for $155 per person, served from 12 PM to 2:30 PM, or a five-course dinner for $225 per person, available from 5:30 PM to 9 PM. Curated by Executive Chef James Friedberg, the menu features dishes such as white asparagus with poached egg and ramps, stuffed rabbit loin in morel mushroom cream sauce, and lamb saddle with spring onion, ending with carrot cake, cream cheese and goat cheese mousse, and pecan cocoa crumble. Optional wine pairings are $135 at lunch and $250 at dinner.

Address: 151 NE 41st St, Suite 235, Miami, FL 33137
Website: https://www.atelier-miami.com

 

CARBONE Miami

CARBONE extends its hours for Easter and welcomes guests for both lunch and dinner with its signature à la carte menu. Lunch is served from 11:30 AM to 3 PM, followed by dinner from 5:30 PM to 11 PM. Guests can order classics such as Carpaccio Piemontese, Assorted Baked Clams, Spicy Rigatoni Vodka, Lobster Ravioli, Lobster Fra Diavolo, Veal Parmesan, and Chicken Scarpariello. For those looking for a holiday meal without a prix-fixe structure, this remains one of the city’s most iconic options.

Address: 49 Collins Ave, Miami Beach, FL 33139
Website: https://carbonemiami.com

 

Chateau ZZ’s

Chateau ZZ’s offers a vibrant Easter celebration centered around its classic à la carte menu and extended holiday hours. Guests can dine for lunch from 11:30 AM to 3:45 PM and dinner from 4 PM to 8 PM, with dishes including Michelada Oysters, Coconut Snapper Ceviche, Wagyu & Truffle Tostadas, Lobster & Jalapeño Tostadas, Whole Branzino Rojo y Verde, and Spicy Lobster Fideos. Set inside the restaurant’s historic Brickell manor, the experience feels both festive and transportive.

Address: 1500 Brickell Ave, Miami, FL 33129
Website: https://www.chateauzzs.com

 

Sufrat Mediterranean Grill

Sufrat is the outlier in the best way: a strong choice for those celebrating Easter at home. The restaurant’s holiday catering packages are available across all locations and make entertaining easy, with options priced at $220 to $300, each serving 10 people. Menus include combinations of dips, kibbeh, grape leaves, shawarma, kebabs, lamb chops, rice, and Greek salad. For hosts who want the holiday flavors without cooking, it’s a practical and generous option.

Locations: Pembroke Pines, Doral, and Miami Beach
Website: https://www.sufratgrill.com

 

The Final Word

Easter dining in South Florida is less about one specific kind of meal and more about the mood you want to create — a lively brunch with cocktails and music, a sunlit family gathering by the water, or an elegant dinner that carries the holiday into the evening. This year’s offerings reflect that range beautifully, with restaurants across Miami and Fort Lauderdale leaning into both the celebratory and the leisurely sides of the day.

Reservations are filling quickly. Choose the table that fits your Easter, book ahead, and let the holiday unfold one course, one toast, and one shared moment at a time.