chefs

July 8, 2016

Chef Francis Mallmann

From the cliffs of Patagonia to the sands of Miami Beach, Chef Francis Mallman debuts his first restaurant in the United States.
September 5, 2015

Chef: Adrianne Calvo

Filled with the love for food at a young age, Adrianne focused her efforts on her one true aspiration, cooking. At age 27, Adrianne has enjoyed […]
September 5, 2015

Spotlight On: Chef Timon Balloo

While other kids were watching cartoons, Executive Chef Timon Balloo was watching PBS’ Yan Can Cook. Coupled with growing up on culture-infused cuisine — a typical […]
September 5, 2015

Chef Aaron Brooks

EDGE Steak & Bar executive chef Aaron Brooks is passionate about his profession. A native Australian, Brooks’ nine-year journey around Four Seasons kitchens from Vancouver to […]
August 12, 2015

Chef: Jose Gamez

Childhood dreams of becoming an astronaut were put to the side when Jose Gamez discovered his passion for food in the North End of his hometown […]
November 14, 2013

Spotlight On: Chef Jeff Pfeiffer

Pfeiffer was just 12 when he fell in love with food as he joined his father in the kitchen at dinner time while his mother attended […]
August 1, 2013

Chef: JUVIA Chefs

Laurent Cantineaux: A Parisian native, Laurent has traveled the globe, dazzling diners with his sublime cuisine and French technique. After graduating from culinary school, Laurent, a […]
April 4, 2013

Chef: Michael Mina

Michael’s passion for food and creating memorable dining experiences is palpable, but he also tries to keep a larger sense of balance as well.
July 27, 2012

Chef: Horacio Rivadero

Chef Horacio Rivadero moved to Miami Beach from Argentina ten years ago. His Mother inspired him to become a chef when he was 5 years old. […]
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